An entertaining, informative, and provocative writer on a variety of topics related to nutrition, food, health, and disease prevention. Jennifer served as the nutrition columnist for the National Post from 2007 to 2015, and provided her expertise for various articles in the Toronto Star in 2015 and 2016.
In 2012, Jennifer's first ebook, "Unmaking Superfoods: The Truth and Hype about Blueberries, Quinoa, Omega 3s and More", a compilation of her previous National Post columns, was published. Building on its success, Jennifer spent the next two years expanding, revising, and repurposing the ebook into a full-length book. "Unmasking Superfoods: The Truth and Hype about Acai, Quinoa, Chia, Blueberries and More" was published by HarperCollins Canada in April, 2014, and earned best-seller status in Canada.
Read a sample of Jennifer’s Toronto Star columns:
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Read Jennifer's National Post articles.
A sample of Jennifer’s Oxygen Magazine articles: